Food
Green Cincinnati Plan Goals:
- Increase local food consumption, distribution, and production by 100%
- Eliminate food deserts in Cincinnati and create food sovereignty in all 52 neighborhoods.
- Implement 5 of the Milan Urban Food Policy Pact (MUFPP) Recommendations by 2028.
- Decrease food going to the landfill 50% by 2030.
- Increase quantity of jobs in food and agriculture sectors by 20% by 2028.